Cutsforth's Market Recipes

Orange and Honey Mustard Roasted Vegetables

Yield: 6 servings



Preheat oven to 450 degrees F

Toss vegetables with oil and garlic in roasting pan. Bake for 20 minutes or until tender.

In the meantime, stir together honey mustard, orange juice and orange peel; toss with vegetables just before serving. Serve over hot cooked pasta.

Please note that some ingredients and brands may not be available in every store.

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Cutsforth's Market Recipes