Cutsforth's Market Recipes

Asparagus Dijon

Yield: 6 servings



Cook frozen asparagus according to package directions. Drain and keep warm.

Mix sour cream, mayonnaise, green onion, mustard and lemon peel. Warm if desired. Spoon over asparagus and serve.

Please note that some ingredients and brands may not be available in every store.

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Cutsforth's Market Recipes